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Hotelier Tips – The importance of hotel bar

There is no such thing as a good hotel. Good service, clean spacious rooms and a nice restaurant are a must and many of the world’s top hotels are filled with swimming pools, gyms and spas, although this is what most people want from a good hotel.

Any business, salesperson or weekend guest, would like to be welcomed somewhere clean, friendly and with their head towards the evening. However, there is one thing that most customers expect from any hotel, regardless of size, rating or location – a good hotel bar.

Regardless of the size of the hotel, guest house or bed and breakfast, you should never underestimate the importance of the hotel bar. It doesn’t matter if you have a pool, spa or gym, space or resources for each hotel, you don’t need a well-equipped hotel bar of any size.

Resting somewhere and probably chatting with another guest is part of the hotel experience and most guests use the hotel bar for some time during their stay.

You don’t need a big cocktail bar decorated with every fabulous drink. If you only have a small space you can still run a nice and inviting bar at your hotel with a few things in mind when setting up.

Make sure the bar is well stocked. Running for a bar that doesn’t have enough to drink is a serious sin for anyone, so make sure you have enough. If you’re running a small bar, stick to the basics. As long as you have basic beer, spirits and several good wines there will be something for everyone

Make sure you have a good bar equipment supplier. Just as important as making sure you have enough glasses, cork screws and other bar equipment to make sure you have enough drinks. No matter how ready you are, the bar equipment supplier who chooses a good range of stock is a good idea when setting up a hotel bar, you can never do what you need in the future so having a hotel and bar equipment is a supplier you can trust. That’s important.